It’s the most wonderful time of the year.
Sunday Supper at Floriole December 18th
After visiting Paris earlier this year, Mathieu lamented that crêpes in chicago just aren’t the same as they are in France. The next month we were planning a crêpe dinner menu!
Crêpe Night – two courses + cider $25
Savory buckwheat galette filled with alpine style cheese, cider caramelized onions and ham
Sweet crêpe filled with quince butter, honey ice cream and toasted almonds
Get tickets here.
Chicago Cares – Warm Up Chicago
We are a collection site for Chicago Cares: Warm Up Chicago. Please consider bringing in new or gently used hats and gloves or for Chicagoans in need. It’s getting cold out there!